New Brunswick Franchise News

New Brunswick Franchise News

Bubbakoo’s Burritos proudly announces the grand opening of its latest restaurant location concept on August 28.
Rock N’ Roll Sushi will be bringing its first location in Michigan.
Code Ninjas recently welcomed Mike Rodrigues as Vice President of Franchise Development and Julie Longino as the brand’s new Chief Marketing and Product Officer.
Dallas Hooters Girl Cassidy Welch was named Miss Hooters International 2024 at the 27 the Annual Miss Hooters International Pageant hosted at Billy Bob’s Texas in Fort Worth.
  • Aug 28th, 2024
  • By: Hooters
  • 4766    0
DQ® Fall Blizzard® Treat Menu! Fans can enjoy a variety of new and returning favorites including the Pumpkin Pie Blizzard Treat and French Silk Pie Blizzard Treat.
Layne’s Chicken Fingers is thrilled to announce the launch of its latest limited time offer (LTO): the Crispy Chicken Wrap.
Handel’s Homemade Ice Cream is opening a new location at 13987 South Virginia Street, within the Shayden Summit Mall.
Bob Chapa, owner of Signarama Metro Detroit, has achieved multiple $1 million sales months in 2024.
Chipotle Mexican Grill today announced it is testing Chipotle Honey Chicken at 80 restaurants in Nashville, Tenn. and Sacramento, Calif.
Jersey Mike’s Subs opens at 8600 Woodbine Avenue in Markham tomorrow, Wednesday, August 28.
The Wings Etc. locations in Cape Girardeau, Dexter and Jackson Missouri, are trialing two flavor-packed twists on macaroni and cheese plus a featured zesty margarita beginning August 27.
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Schmackary’s celebrated the grand opening of its first franchise location last Thursday, August 22nd.
Slim Chickens announced today it has inked a deal for 12 locations across several counties in Michigan and Northern Ohio.
The Brothers that just do Gutters announced today the opening of its new franchise in Boulder-Northeast Denver, CO, owned and operated by Chris Paulson.
Wings Etc. is expanding its trial of a savory new chicken sandwich and smoky-sweet pineapple margarita across all locations beginning August 27.
Mountain Mike’s Pizza invites guests to ready their passports for a culinary Taste for Adventure featuring globally inspired ingredients.
WaBa Gril is proudly expanding its Asian-inspired menu with the launch of a refreshing Thai Tea.
Surcheros® is kicking off football season with a new teammate. The brand is excited to announce an NIL deal with University of Georgia Wide Receiver Luke Bennett.
The Brothers that just do Gutters announced today the opening of its new franchise in Johnson County, KS.
Touching Hearts at Home is thrilled to announce the appointment of Todd Treml as our new Chief Executive Officer, effective immediately.
Payroll Vault announced today it has recently expanded with its first franchise in Connecticut, with bookkeeping entrepreneurs as its newest team of franchisees.
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Scooter’s Coffee is introducing a sweet yet mysterious new flavor that will keep customers guessing about the secret ingredient in every sip.
Smoothie King, the world leader in smoothie innovation, is excited to announce the nationwide launch of its latest product offering, Coconut Bowls.
Checkers and Rally’s, the double drive-thru burger and fries’ brand, is continuing its Nevada growth through a new restaurant opening located at 6408 W. Cheyenne Ave.
Häagen-Dazs® Shops invites guests to savor the season with the debut of the all-new Pumpkin Spice Dazzler and the return of the beloved Pumpkin Spice Shake.
Executive Home Care proudly announces the opening of its newest franchise, Executive Home Care of Annapolis.
Corkcicle is thrilled to announce an exciting new collaboration with KFC, the original fried chicken brand.
  • Aug 26th, 2024
  • By: KFC
  • 676    0
Cousins Subs® is thrilled to announce its latest limited-time offerings: the Chipotle Cheese Steak sub and the Pumpkin Pie shake.
LaRosa’s is making the popular neighborhood fundraiser even better, with $15 going to the team or club for each $20 Buddy Card they sell.
Wings Etc. Grill & Pub is proud to mark 30 years since founder Jim Weaver opened the first restaurant in 1994 in Mishawaka, Ind.

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