Food Feature Articles

Food Feature Articles

Franchise Sector Showcase

Informative Food franchise articles to support business buyers, franchisees, and franchisors.

The first restaurant of the deal opens Dec. 12 in Katy, Texas
  • M. Scott Morris
  • 1,739 Reads 8 Shares
The restaurants will be built in Monmouth County, New Jersey
  • M. Scott Morris
  • 2,000 Reads 5 Shares
The Milwaukee-based operator also owns Subway and Tropical Smoothie Cafe locations
  • M. Scott Morris
  • 2,217 Reads 8 Shares
Mike James and Guernsey Holdings own and operate more than 140 franchise locations in 11 states
  • Kevin Behan
  • 3,830 Reads 146 Shares
Addition of restaurants in the UK is the first step of a $1 billion investment to expand in Europe and Asia
  • Kevin Behan
  • 6,244 Reads 16 Shares
The regional development agreement will target cities around Arlington, Virginia, and Frederick, Maryland
  • M. Scott Morris
  • 2,797 Reads 6 Shares
Most buyers said they wanted more cartoon-related LTOs
  • M. Scott Morris
  • 2,569 Reads 4 Shares
Sometimes, balancing the demands of work and life can feel like surfing a tsunami. Here's how several multi-unit restaurant franchisees (try to) do it.
  • Eddy Goldberg
  • 2,792 Reads 11 Shares
Customizing restaurant models based on local demographics can lead to greater operating efficiency and long-term success
  • Kaci Radochonski
  • 2,068 Reads 8 Shares
Exploring non-traditional restaurant venues in high-traffic locations can increase brand exposure and customer sales
  • Bryan Ketelhut
  • 2,702 Reads 44 Shares
Personalizing interactions and leveraging the latest in technology can benefit both customers and franchise employees
  • Mike Ball
  • 2,690 Reads 6 Shares
Potbelly Sandwich Works
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Restaurants will be built in Georgia and Tennessee with the first scheduled to open in 2025
  • M. Scott Morris
  • 2,500 Reads 4 Shares
High prices and complaints about customer service are leading to a decrease in QSR consumer traffic
  • Kevin Behan
  • 2,951 Reads 7 Shares
The first location is targeted to open by June in Spring, Texas
  • M. Scott Morris
  • 2,581 Reads 4 Shares
Lance Burns and Mike Waller plan to open locations in North Georgia
  • M. Scott Morris
  • 2,310 Reads 5 Shares
Brands are increasingly wooing multi-unit operators to help fuel their growth
  • Colleen McMillar
  • 2,378 Reads 6 Shares
The Quarter Pounder crisis rippled outward, entangling the brand in further complications
  • Kendall Rawls
  • 3,132 Reads 7 Shares
Yousuf Dosani's latest location is in Social Circle, Georgia
  • M. Scott Morris
  • 2,153 Reads 5 Shares
How 5 multi-unit restaurant franchisees ensure continuous learning and stay current with best industry practices
  • Eddy Goldberg
  • 3,280 Reads 4 Shares
Restaurants will be built in the Texas cities of Prosper, Melissa, and Rockwall
  • M. Scott Morris
  • 1,914 Reads 3 Shares
Legacy brands can reignite growth by balancing innovation with core values and adapting to evolving consumer preferences
  • Frank Paci
  • 1,747 Reads 2 Shares
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As Pickleball brands grow, they are looking to partner with multi-unit franchisees
  • Paul Wilbur
  • 3,289 Reads 10 Shares
IFA's top priority is to help create a better environment for franchising to thrive
  • Matthew Haller
  • 3,090 Reads 19 Shares
When it comes to managing a crisis, preparation and a cool head are key
  • Eddy Goldberg
  • 2,903 Reads 12 Shares
Most holiday spending will focus on candy and decorations
  • M. Scott Morris
  • 2,158 Reads 3 Shares
CMO aims to deeply understand customer segments to build awareness and drive traffic
  • Kerry Pipes
  • 2,673 Reads 4 Shares
Service brand deals keep growing as fall continues
  • Kevin Behan
  • 2,216 Reads 2 Shares
Four-lane drive-thru can support 2-3 times more vehicles than a typical Chick-fil-A location and get food to customers faster
  • Kevin Behan
  • 2,880 Reads 1 Shares
Goswami also owns Taco Bell, Pizza Hut, and Popeyes Louisiana Kitchen locations
  • M. Scott Morris
  • 2,284 Reads 1 Shares
AFMR survey participants included CMOs, CEOs, VPs, directors of marketing, and other senior-level marketing leaders
  • Helen Bond
  • 2,743 Reads 2 Shares
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