Food Franchise News

Food Franchise News

Franchise Sector Showcase

Check out the latest news regarding Food franchise opportunities.

O’Charley’s Restaurant + Bar announced today a summer jammed full of NASCAR fun and delicious meals with Coca-Cola, the Premier Partner of NASCAR.
Smoothie King, the world’s largest smoothie chain and the first health and fitness QSR brand of its kind, today announced it has named Camille Hymes as chief operating officer, effective June 5.
Saladworks is mixing sweet and spicy flavors in its new summer Limited-Time Only (LTOs) menu items.
A taste of Wisconsin is making its way to The Volunteer State with Mr Brews Taphouse proud to announce that it will soon be opening its first craft brew pub and restaurant in Murfreesboro.
On Friday, May 26, participating Wings Etc. Grill & Pub locations will recognize their fishing buddies by giving away a free dessert to every guest who presents a valid 2023 Fishing License and a photo ID.
The Habit Burger Grill announces today the grand opening of their newest restaurant in Dinuba, California.
Marco’s Pizza, the nation’s fastest-growing pizza brand*, was named to Entrepreneur’s first-ever Franchise 500 Hall of Fame list.
Smoothie King, the world’s largest smoothie chain, announced today the return of its X-Treme Watermelon™ smoothie and a NEW X-Treme Watermelon Lemonade™ smoothie.
Chicken Salad Chick announces the signing of an eight-unit agreement that will bring new restaurants to Arlington and Fairfax Counties.
Jersey Mike’s Subs opened Monday, May 22, at Newark Liberty International Airport.
Pizza Guys is excited to launch a new campaign using an almost universally loved ingredient: pineapple.
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Bonchon, a global leader in fast-casual Asian fusion dining known for its distinctive Korean double-fried chicken, has appointed former Global CFO Bryan Shin to lead Bonchon U.S. as CEO.
Playa Bowls has officially announced its highly anticipated summer specials!
Old Chicago Pizza + Taproom is making all those dreams a reality as it teams up with Great Divide Brewing Company to host a series of Tapping Parties with puppies on the patio on Wednesday, May 24.
Another Broken Egg Cafe is ushering in an unmatched, exceptional brunch experience to those who love Southern-inspired food and amazing customer service in the Kansas City metropolitan area.
Ziggi’s Coffee, the innovative coffee franchise reimagining how brands connect with their communities, has announced its interest in continuing its growth in the state, eyeing Lancing, Kalamazoo, and Grand Rapids.
Slim Chickens announced today its new restaurant opening in Crawley, United Kingdom.
Vicky Bakery, South Florida’s original family-owned Cuban bakery since 1972, has named Mauricio Romero as its new chief executive officer.
Papa Murphy’s Take ‘n’ Bake Pizza is pleased to announce the nationwide launch of our all-new Calzones beginning today, May 22.
The newest Nékter Juice Bar® is celebrating its opening in Riverside County.
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Ziggi’s Coffee continues expansion in the Colorado area, bringing its first location to the Delta community.
Golden Corral is heating things up this summer by introducing irresistible, mouthwatering items on the buffet that are wallet-friendly for guests to feast on all summer long.
Toppers Pizza is excited to announce a strategic transition in its leadership team as founder Scott Gittrich passes the CEO reins to longtime Toppers team member, Adam Oldenburg.
Jack in the Box Inc. announced today that it signed a commitment in four northern Mexican States.
Island Fin Poké Co. is opening in Tennessee, bringing an entirely new explosion of flavors to the city of Nashville.
O’Charley’s Restaurant + Bar is inviting guests to “meat” their all-new “Smash Hit” Burger lineup beginning May 22.
The Toasted Yolk will open its newest restaurant on Monday, May 22 in Magnolia, Texas.
Cousins Subs® and Summerfest, which is celebrating its 55th anniversary, have teamed up to create the ultimate VIP concert experience for the avid festival goer.
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