Food Franchise News
Check out the latest news regarding Food franchise opportunities.
The Human Bean held its 1st annual St. Jude Children’s Research Hospital® giveback event on Friday, June 21, 2024.
Located at 14201 Nicollet Avenue South in Burnsville, Minn., the new location sits right where the Minnesota River crosses Interstate 35W.
JINYA Ramen Bar is thrilled to celebrate its 14th anniversary.
Crisp & Green announced today that it has signed a 5-unit development deal with new franchisee group, Evergreen Eateries LLC.
International Dairy Queen, Inc. (IDQ) and CFB Group announce the opening of DQ® Blizzard® & Burgers, the first DQ restaurant in China to offer hot food and treats.
Mr Gatti’s Pizza is teaming up with Walmart to deliver a taste of home to communities in Texas, Louisiana, Oklahoma and Kentucky.
BRIX Holdings, LLC today announced four deals bringing new Red Mango and Smoothie Factory + Kitchen locations to Arizona and Missouri for the first time.
Eggs Up Grill is a full-service better breakfast concept in the U.S.
Anthony's Coal Fired Pizza & Wings is shaking up summer with some sweet-heat.
Potbelly Corporation has opened its first location at the Pentagon, deepening its presence on military installations and Department of Defense facilities.
Tim Hortons Camp Day is back on July 17. 100% of all hot and iced coffee purchases (excluding taxes) will be donated to Tim Hortons® Foundation Camps.
Marble Slab Creamery is once again treating their customers in honor of National Ice Cream Month and National Ice Cream Day!
Bubbakoo’s Burritos has announced the renewal of its partnership with Rutgers Athletics.
Diversified Restaurant Group (DRG) is expanding in the N. Las Vegas market with the addition of a new Taco Bell located at 6345 North Lamb Boulevard.
Chicken Salad Chick announced today it is partnering with Coca-Cola for an Olympic themed promotion and a trip to Paris giveaway in celebration of the 2024 Summer Olympics.
Lee's Famous Recipe® Chicken is thrilled to announce the opening of its newest restaurant in Michigan.
Toppers Pizza held its 2024 National Convention in Green Bay, Wisconsin, focusing on recognizing top performers, providing valuable education sessions and fostering connections among attendees.
JARS by Fabio Viviani announces the official launch of its new Mini JARS now available at all locations.
Maggiano's Little Italy introduces the first act of its next chapter, blending Maggiano's cherished traditions with captivating cocktail presentations and refined ingredients.
Hooters is serving up the perfect blend of affordable prices and full flavors with its new lunch menu, available for dine-in only weekdays from 11 a.m. to 2 p.m. at participating locations nationwide.
DQ® is the perfect place to get a cool, sweet treat this National Ice Cream Day. For one day only on July 21, DQ® Rewards members can get a free Dilly® Bar.
The Halal Guys has announced a franchise deal to bring five new locations to South Carolina.
Step right up and try Wetzel’s Pretzels’ latest addition to its menu in celebration of its 30th Anniversary: Strawberry Funnel Cake Bitz.
For a limited time, fan-favorite neighborhood happy hour chain Bar Louie is rolling out a special “Summer Savings” deal exclusively for Bar Louie Rewards members.
Chipotle Mexican Grill today announced that after nearly 25 years with the company, Jack Hartung has decided to retire, effective March 31, 2025.
QDOBA today announced that it has signed a 30-unit development agreement with one of America’s strongest franchisee operators, Thrive Restaurant.
The Habit Burger Grill announces today the launch of their latest restaurant with their Ojai drive-thru opening in California, their home state.
While most of us are not be competing in the largest sporting event in the world that kicks off this July, East Coast Wings + Grill is still offering guests the opportunity to win gold.
On July 18, Big Chicken is making its grand entrance into New Jersey with a BIG opening bash in The Village at Bridgewater Commons.
Corner Bakery Cafe® is expanding in its hometown and will begin serving its pastries, gourmet sandwiches, savory soups, fresh salads and more on Monday, July 15.
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