Texas Franchise News

Texas Franchise News

Family-friendly staple Jeremiah’s Italian Ice is bringing its iconic frozen treats to two new communities in its home state of Florida in December as the franchise continues to expand rapidly across the United States
American Dairy Queen Corporation (ADQ), the legacy brand beloved for its mouthwatering meals and tasty treats, recently announced plans to bring a DQ Grill & Chill® restaurant to Ardmore.
European Wax Center (EWC), the leading personal care franchise brand that offers expert wax services from certified specialists is proud to welcome a new Chief Financial Officer, Jennifer Vanderveldt.
Dickey’s Barbecue Pit is set to bring more of its delicious, slow-smoked barbecue overseas!
Curry Up Now is introducing six new low proof cocktails to its menu at all Bay Area locations as part of its Mortar & Pestle bar brand.
I Heart Mac & Cheese and more has released their growing list of new franchise territories. 
Lubbock Independent School District received a $30,000 donation this holiday season from its Lubbock community through a raffle program hosted at Take 5 Oil Change locations across the city.
Code Ninjas, a franchise of coding for kids, is celebrating Computer Science Education Week (CSEdWeek), a national annual initiative to inspire kids to take interest in computer science.
h the holiday season in full swing, Pizza Hut is crossing cooking off the to-do list by delivering the ultimate gift: the Triple Treat Box.
Louisiana-based Southern Classic Chicken has recently launched its franchise opportunity and is turning its attention to the Lone Star State to kick off its expansion across the South.
As the new owner and Instructor of Kumon of Fort Worth - Woodland Springs, Georgette Kankwende is excited to spread that same growth to even more children in her community.
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Today, as the owner of Kumon of Richmond - Aliana, Bharathi Guthikonda shifts gears to providing a supplemental education option for local children.
TejeswiVennapusa has achieved that goal, and as the new owner and Instructor of Kumon of Prosper - Windsong Ranch.
As the proud owner of Kumon Math and Reading Center of Harlingen, Roshni Rama will continue her passion for education, but have the independence of a small business owner.
Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, announced the opening of its newest restaurant in Waco, Texas.
Gyroville plans to focus expansion plans on multi-unit operators with a high level of experience during the upcoming year.
Maaco Collision Repair and Auto Painting held its annual North American Maaco Convention virtually on December 2, 2020.
Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Louisiana with its newest restaurant in Bossier City.
Fa-la-la-la folks! 7-Eleven is packing up the pumpkin spice and kicking off the holiday season with their new Candy Cane Cocoa.
  • Dec 3rd, 2020
  • By: 7-Eleven
  • 613    0
Network In Action (NIA) announced it has launched new networking groups with a strategic business advisor of 16 years, Kathy Bowersox, in Sugar Land.
Modern Market Eatery, a fast-fine restaurant operator and franchisor that prides itself on healthy, better-for-you food options, is seeking franchise partners throughout Texas.
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No pin pads to touch, less cash to handle and an easy, contactless way to pay… that's the 7-Eleven Wallet.
  • Dec 3rd, 2020
  • By: 7-Eleven
  • 361    0
Mr. Handyman, a Neighborly® company, is giving away 10 Milwaukee power tools to random winners for its first-ever Ultimate Holiday Tool Giveaway.
MUTTS Canine Cantina® is challenging dog lovers across the country to help potential franchisees spot the perfect location for a MUTTS® dog park.
La Madeleine French Bakery & Café is preparing to share joie de vivre (joy of living) and its renowned French comfort food with guests across North Texas when it makes its highly anticipated return to Addison in February.
The San Francisco market can now enjoy Dickey’s Barbecue Pit as the world’s largest barbecue franchise opened their first two of eight virtual kitchen locations in the bay area during November.
THE DRIPBaR - a Rhode Island-based franchise focused on administering IV infusions designed to help maximize physical and mental health - is opening its first franchise location in Atlanta.
In case there was any doubt, Press Waffle Co. is expanding to its already unique menu lineup as they debut their first 'café' location in The Woodlands, TX.
Corner Bakery guests across the country can now order their favorite flavor-forward, kitchen-crafted fare for pickup or delivery through Google Search and Maps.
Despite the global pandemic that has halted operations for many businesses, Homewatch CareGivers’ growth remains strong, as the demand for home care continues to surge.

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Fast-growing Shipley Do-Nuts, the nation’s largest donut and kolache brand, will open its first shop in Missouri by early 2026 at 2715 W. 76 Country Blvd. in Branson....

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